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A juicy tender cut that's easy to prepare and cook. 

Braising involves cooking meat in liquid (often stock or wine, or a mixture), at a low temperature in the oven, or on the hob. This slow cooking pr...

Our chicken drumsticks are succulent and tasty. You can eat Drumstickswith a knife and fork, or just pick them up with your fingers. Chicken drumst...

Our lamb's liver is bursting with flavour, as well as being extremely soft and tender. Cut from our finest grass-fed lambs, it really has a delicio...

Tender, tasty, grass fed Scottish lamb, hand diced by our skilled butchers to make adding to your favourite dishes as easy as possible.  Whether yo...

Salmon cut of beef, so called because the meat has a shine to it similar to a salmon. Very lean, perfect for roasting or sliced into luxurious beef...

Rump steak is renowned for its flavour, and tastes the nicest when grilled,  bbq'd or fryed. James Campbell cooking tips: Heat your pan (preferably...

The most delicious haggis in Scotland!  Try our tasty, family recipe - a true Scottish speciality and rated 'the best in Scotland" by many of our c...

£1.90 per 100g pack Approx 6 slices pack Authentic, hand made, top quality corned beef.  So tasty!

Lamb Gigot Chops are centre-cut from the leg of lamb, perfect for grilling or on the barbeque. Also ideal for a nice slowly cooked casserole.

These succulent lamb chump chops are full of flavour and will make a very satisfying meal.

£2.10 per Pie

A British favourite! succulent pork prepared into neat chops by our Master Butcher. Pork Chops are a versatile cut, perfect for quick mid-week meal...

Rolled brisket is a traditional joint which, when slow cooked, is a melt in the mouth show stopper! Can be served hot from the slow cooker or roast...

Topside is an easy to cook joint and superb value. Lean, tender and full of flavour, this is a very popular Beef roasting joint. Fantastic for all ...

2lb Silverside 1lb Steak Mince 1lb Hand Diced Stew 4 Burgers 4 Fresh Chicken Fillets 4 Pork Steaks 1lb Steak Slice Sausage 1lb Black Pudding

Beautiful pieces of best lamb, these stewing chops are bursting with flavour and a guaranteed treat for all the family. James Campbell cooking tips...

These are one of the tougher cuts and need to be cooked slowly for a long period of time to be able to enjoy the amazing flavours.

Our delicious chicken mince is a healthy alternative.  Bursting with nutrition and flavour, a very versatile product for a whole range of recipes.

T-bone steak is made up of two kinds of meat - Tenderloin and a thin Striploin.  On one side of the bone you have one sort of beef meat (filet stea...

Premium lamb, naturally reared in Scotland.  Prepared by our expert butchers to ensure full flavoured, melt in your mouth meat. James Campbell's c...

Lamb chops are bone-in meat chops, cut from the shoulder, loin, sirloin, or rib of the animal. These are all loaded with flavor, tender, and cook v...