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This seems to be a favourite of our customers. Our golden pastry filled with our hand diced stew, a slice of our black pudding topped with a creamy...

A juicy tender cut that's easy to prepare and cook. 

4 meals for 4 people 1lb finest steak mince 1lb hand diced stew 4 x 4oz burgers 4 pork steaks    

Our delicious steak round made with our hand diced stew.   4.50 per round

1.36kg chicken (serves 4) Tuck into succulent, juicy chicken and enjoy!    

£1.90 per 100g pack Approx 6 slices pack Authentic, hand made, top quality corned beef.  So tasty!

This cut of pork is perfect for a traditional Sunday roast. Served with your favourite creamy mash, steamed veg and gravy.

Rolled brisket is a traditional joint which, when slow cooked, is a melt in the mouth show stopper! Can be served hot from the slow cooker or roast...

A British favourite! succulent pork prepared into neat chops by our Master Butcher. Pork Chops are a versatile cut, perfect for quick mid-week meal...

Cant have a traditional Christmas dinner without some stuffing alongside your turkey

The most delicious haggis in Scotland!  Try our tasty, family recipe - a true Scottish speciality and rated 'the best in Scotland" by many of our c...

Salmon cut of beef, so called because the meat has a shine to it similar to a salmon. Very lean, perfect for roasting or sliced into luxurious beef...

Premium lamb, naturally reared in Scotland.  Prepared by our expert butchers to ensure full flavoured, melt in your mouth meat. James Campbell's c...

Delicious chicken already cooked for you.. Can either be eaten cold or you can heat it through for a nice Sunday roast.

Beautiful pieces of best lamb, these stewing chops are bursting with flavour and a guaranteed treat for all the family. James Campbell cooking tips...

Rump steak is renowned for its flavour, and tastes the nicest when grilled,  bbq'd or fryed. James Campbell cooking tips: Heat your pan (preferably...

Braising involves cooking meat in liquid (often stock or wine, or a mixture), at a low temperature in the oven, or on the hob. This slow cooking pr...

2lb Silverside 1lb Steak Mince 1lb Hand Diced Stew 4 Burgers 4 Fresh Chicken Fillets 4 Pork Steaks 1lb Steak Slice Sausage 1lb Black Pudding

These succulent lamb chump chops are full of flavour and will make a very satisfying meal.

Delicious and sweet, sticky BBQ pork ribs.

Our delicious chicken mince is a healthy alternative.  Bursting with nutrition and flavour, a very versatile product for a whole range of recipes.

Tasty bacon steak cut off of a sweetcure bacon joint by one of our butchers. Pack of 2

T-bone steak is made up of two kinds of meat - Tenderloin and a thin Striploin.  On one side of the bone you have one sort of beef meat (filet stea...

Wonderful for stirfrys, kebabs or stews

Topside is an easy to cook joint and superb value. Lean, tender and full of flavour, this is a very popular Beef roasting joint. Fantastic for all ...

Treat yourself or someone special this Valentines day with a tasty tomahawk steak, full of flavour!     

A delicious cut of pork typically used for roasting. Preheat oven to Gas 4-5, 180oC, 350oFWeigh joint and calculate cooking time:- 30 mins per 450g...

4 pork steaks 1lb hand diced stew 4 fresh chicken fillets 1lb steak slice sausage 1lb sliced bacon 1lb black pudding 6 potato scones 6 eggs

These are one of the tougher cuts and need to be cooked slowly for a long period of time to be able to enjoy the amazing flavours.

Popeseye steak, also known as Rump steak, is a versatile and tasty frying steak cut from the lower back of the animal. We think our Popeseye steak ...

£1.80 per half dozen  

Celebrate burns night in the traditional way with a tasty haggis. £3.50 per chub James Campbell cooking tips: Your haggis is already cooked and onl...

The chieftain haggis, also known as a ceremonial haggis, is the crowning glory of a Burns Night Supper. Best served with your traditional "neeps" &...

Medium 1/2lb Steak Pie Serves 2