VALENTINES DAY

Sirloin Steak is a butter-tender piece of beef with a small rim of fat that serves as the flavour carrier. The James Campbell Butchers sirloin stea...

The ribeye is known for its rich, buttery flavor and tender texture and delivers mouthwatering, juiciness, and flavor in every bite.

Our fillet steak is renowned for its extra tenderness and subtle flavour. Our Scottish fillets steaks are hand cut and trimmed by our expert butche...

T-bone steak is made up of two kinds of meat - Tenderloin and a thin Striploin.  On one side of the bone you have one sort of beef meat (filet stea...

Popeseye steak, also known as Rump steak, is a versatile and tasty frying steak cut from the lower back of the animal. We think our Popeseye steak ...

Treat yourself or someone special this Valentines day with a tasty tomahawk steak, full of flavour!     

All you need for a traditional Scottish sunday breakfast.... with all your favourite James Campbell butcher's products (28 items included). Unbeata...